Product Index

Manufacturer index / Viba sweets GmbH

Viba sweets GmbH

Die Aue 7
98593 Floh-Seligenthal

Telephone: +49 3683 6921-0
Fax: +49 3683 6921-115
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Viba and Heilemann

Viba – Welcome to the nougat specialist

Since 1893 the brand Viba is standing for manufacturing unique, tender nougat pralinés, but also for the softest marzipan, classy coated candies, delicious fruit bars and exquisite pralinés.

Our medium-sized company is located in Floh-Seligenthal in Thuringia and we are the leading specialist for nougat.

 

Exclusive Confectionery Specialities

The name Heilemann has been well known for the finest confectionery specialities for almost 70 years. Finest-quality chocolates, select filled chocolates and lovingly formed hollow figures are put together piece by piece with much love and careful craftsmanship using our traditional recipes.

 

Heilemann is a brand of Viba sweets GmbH and is offered through Viba sweets GmbH.

Our newly designed Viba Mini bag range in the flavours Praline Classic, Royal, Crocante, and Mocha will be launched at the ISM in January 2013.

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Product Index

Sugar Confectionery: boiled sweets: fruit drops, peppermint sweets; dragées; coconut articles; croquant articles; marzipan products: marzipan eggs, marzipan bites, marzipan bars, various marzipan gift packages; praline articles: praline eggs, praline bits, praline balls, praline bars, praline poles, praline cubes;

Chocolate Products: filled chocolates / truffles: chocolates assortments, dessert chocolates, single chocolates, coffee chocolates (solid), coffee chocolates (filled), cream chocolates, praline chocolates, praline cream chocolates, nut chocolates, marzipan chocolates, chocolate truffles, white chocolates; alcohol chocolates: liqueur chocolates, ball-shaped rum chocolates, rum eggs, chocolates assortments with alcohol; bar chocolate (solid): whole milk chocolate, fine whole milk chocolate, fine bitter chocolate, dark chocolate, dark chocolate; bar chocolate, filled with nuts/almonds: almond-nut chocolate, nut-nougat chocolate; bar chocolate (filled), various: cappuccino chocolate, orange chocolate, ginger chocolate, croquant chocolate, marzipan chocolate, praline chocolate, nougat-croquant chocolate, peppermint chocolate (filled), cream chocolate, chocolate filled with alcohol; white chocolate : white chocolate (filled); chocolate products: chocolate hearts, chocolate beetles, chocolate balls (hollow), chocolate sticks (filled), chocolate sticks (solid), small chocolate bars, chocolate cat tongues, chocolate figures, hollow figures (filled), hollow figures (unfilled); seasonal articles: Christmas articles, Easter articles, Christmas calendars with liqueur-filled chocolates, Christmas calendars with non-liqueur chocolates, hollow figures (Santa Claus), hollow figures (rabbit), chocolate eggs, gift eggs, chocolate eggs (hollow), chocolate eggs (solid); chocolate dragées: chocolate-coated almond and nut kernels, extruded products (flakes/crispies etc.) coated with chocolate, cocoa almonds;

cereals/muesli: muesli bars: muesli bars, fruit bars, energy-bars;

Other Confectionery: gift packages; Kinderartikel: chocolate for children;